Appleby, New Zealand boasts a lively food and drink scene reflecting diverse cultural influences and local produce. The area offers a variety of options, from bustling farmers' markets to cozy cafes, catering to a range of tastes. Local chefs frequently utilize fresh ingredients from nearby farms, providing an authentic culinary experience. Visitors can savor traditional Maori dishes like kumara and hangi, alongside international flavors such as Peruvian sandwiches and Italian gelato. Appleby is renowned for its wine production, with a focus on Pinot Noir, offering opportunities to taste and explore at local wineries.