Mermaid Beach on the Gold Coast of Queensland boasts a vibrant food and drink scene that mirrors the area's diverse cultural influences and laid-back coastal vibe. Among the notable eateries is Etsu Izakaya, a hidden gem behind a weathered barn door, renowned for its exceptional Japanese fare. The menu showcases various share plates like Wagyu beef gyoza and crispy-skin chicken teriyaki, paired with a wide selection of Japanese beverages including beer, sake, shochu, and umeshu.
Paddock Bakery provides a unique option, located in a quaint 70-year-old weatherboard cottage. This café and bakery offer creative breakfast and lunch dishes priced under $16, featuring signature items like dippy eggs and woodfired muesli. For a more upscale dining experience, Little Truffle Dining Room & Bar offers Modern Australian cuisine in an elegant setting on Gold Coast Highway. Vegan diners can enjoy the energetic atmosphere of Temple of Spices Indian + Vegan Restaurant, adorned with plant-covered walls and lively artwork.
More Thai Restaurant serves authentic Thai cuisine, while Mandarin Court has remained a local favorite for traditional Chinese dishes since 1979. The Glenelg Public House embraces community dining with a menu focused on steaks and seafood. Outback Jacks Bar & Grill specializes in tender steaks, seafood, burgers, and light meals. Mermaid Beach Surf Club offers casual beachfront dining with extensive hours and menus, catering to a range of tastes and preferences.