Southland, New Zealand, offers a variety of dining experiences that showcase the region's unique flavors and culinary expertise. From contemporary fusion cuisine to traditional New Zealand dishes, the restaurants in the region cater to diverse palates. Orepuki Beach Cafe and Elegance at 148 on Elles Restaurant are popular choices for those seeking a sophisticated dining experience, while the Black Shag Boutique Cafe offers a unique dining atmosphere. Visitors can also enjoy the best of Aotearoa's seafood at Oyster Cove or have a casual dining experience at Tuatara Cafe & Bar.
Southland's food scene goes beyond restaurants and includes unique food experiences. One such experience is trying the famous Southland cheese rolls, a beloved local delicacy. These rolls are made with fresh bread, tasty cheese, butter, and a sprinkle of onion soup mix for seasoning. They are a must-try when exploring the cafes and eateries in Invercargill, Gore, Bluff, Riverton, and other Southland towns. Additionally, visitors can savor the purity and freshness of the environment through unique food offerings like New Zealand blue cod and locally made honey at Garston Stables Hunny Shop.