The town's pristine beaches and relaxed ambiance attract a mix of locals and tourists in search of distinctive culinary offerings. Seafood holds a prominent place in Mudjimba's gastronomy, with favorites like Mooloolaba prawns, spanner crabs, and swordfish frequently featured on café and restaurant menus, reflecting the coastal lifestyle.
The fertile volcanic soil of the Sunshine Coast hinterland enables the cultivation of a variety of fruits and vegetables such as pineapples, macadamia nuts, ginger, finger limes, and avocados. These fresh produce items are skillfully incorporated into dishes at local eateries, providing farm-to-table dining experiences that celebrate the region's bounty. In addition to traditional dining options, Mudjimba boasts numerous cafés and coffee shops catering to diverse tastes and dietary needs. Noteworthy among these is Envy Café in Maroochydore, which stands out for its pet-friendly policy, appealing to pet owners seeking a welcoming environment.
The Sunshine Coast region is home to a thriving craft beer scene, with over 19 breweries utilizing local ingredients like Maleny strawberries to craft distinctive brews. Beer enthusiasts can partake in craft beer tours that offer insights into the brewing process while allowing for tastings of a range of unique flavors. Moreover, distilleries are increasingly making their mark on the Sunshine Coast, producing flavorful gins and rums inspired by local ingredients, further enriching the area's culinary landscape.