Description
With some of the oldest vines in the Barossa, Bethany Wines has special place in the region’s winemaking story.
Almost 40 years on we are a vibrant family company that plays a significant role in the Barossa community.
Tania Schrapel continues the legacy of the business, sharing the same passion for the vineyards, for crafting fine wines, and for the future working alongside her father, Geoff and Uncle, Robert.
Cellar Door
Cellar door is available with bookings, with cheese platters and tastings on offer.
History
With some of the oldest vines in the Barossa, Bethany Wines has special place in the region’s winemaking story.
Johann Gottlob Schrapel and his family arrived from Silesia on the George Washington in 1844. This was just eight years after South Australia was settled. Like many Silesian migrants, they travelled by ox cart to Bethany (Bethanien), and established the Barossa’s first settlement.
Johann planted the first vineyard in 1852 from cuttings carried from Europe. He built a wine cellar and had reputation as a winemaker. Despite this our family were grape growers for the next four generations.
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Open Days / times: Mon, Thurs, Fri and Sat 10am to 5pm
Wine Region: Barossa Valley
Facilities: Cellar Door, Light Food
Wine Variety: Cabernet, Cabernet Franc, Cabernet Merlot, Cabernet Sauvignon, Chardonnay, Grenache, Merlot, Muscat, Pinot Noir, Riesling, Semillon, Shiraz, Shiraz Cabernet, Tawny, Fortified, Sparkling
Brands: Bethany Wines
Cases Produced: 18000 cases
Established: 1981
Vineyards: 38 ha
Winemaker: Alex MacClelland