A Christchurch Gastropub
Bishop Brothers Public House is a well-known gastropub situated in the picturesque suburb of Bishopdale, Christchurch, New Zealand.
Nestled in an intimate setting, it is a perfect option for a relaxed dinner with friends and family, a romantic evening or a casual night out with a group.
The Incredible Australian Menu
Being a gastropub, Bishop Brothers Public House's menu boasts a stunning range of lip-smacking Australian dishes, a blend of traditional and contemporary cuisine. From starters to mains and desserts, the options are plentiful. The baked ciabatta loaf, prawn cocktail, and crispy chicken bites are just a few of the delectable items included in their menu. Their signature dishes are the pub's specialty, and it is worth trying them at least once.
Award-Winning Excellence
Bishop Brothers Public House takes pride in using only the freshest and finest quality ingredients to enhance the delightful taste of their dishes. It was awarded the highly coveted Gold Plate Award at the NZ Beef & Lamb Excellence Awards 2017, which is a testament to their dedication to quality.
Reserve a Table with Ease
Bishop Brothers Public House understands the value of time and ensures that customers have an easy time making reservations through their website. Their website, which is user-friendly and interactive, allows you to book a table well in advance, without any hassle.
When to Visit
The gastropub is open seven nights a week and weekends for lunch, making it perfect for a weekend brunch or a late-night dinner. Regardless of the time of day, Bishop Brothers Public House offers a warm welcome.
How to Get There
Bishop Brothers Public House is situated in Bishopdale, Christchurch, just a 10-minute drive from Christchurch International Airport. Visitors can take a taxi, rental car, or public transport to the gastropub. It is conveniently located near bus stops and is thus accessible to all tourists.