Flour & Co.

Flour & Co.

is a family-run bakery and coffee house located in the heart of Toowoon Bay village, New South Wales. The business has been in the Picot family for 30 years and was formerly known as the Toowoon Bay Pie Shop. The venue is a meeting place for locals and visitors alike, and it has a community following as epic as its menu. The bakery offers a quality range of pastries, bread, and pies, all house-baked with a smile. Customers can expect to find a long queue at the door, but the wait is worth it for the great coffee and delicious food. The menu is diverse, with options for breakfast, lunch, and snacks. Some of the popular items include the bacon and egg roll, smashed avocado on toast, and the beef and mushroom pie. The venue itself is cute and cozy, with a warm and welcoming atmosphere. The interior is decorated with rustic wooden furniture and vintage touches, giving it a homely feel. The seating is limited, but there is outdoor seating available for those who prefer to dine al fresco.