Fraser’s Kings Park is a place that celebrates the best Western Australia has to offer in food, wine and service, set in one of the most spectacular locations in the state.
Welcome to Fraser's Kings Park - a place that celebrates the best Western Australia has to offer in food, wine and service, set in one of the most spectacular locations in the state. Fraser's is the perfect place to celebrate, dine and create lasting memories.
The beautiful environs of Fraser's are matched perfectly with exceptional food and wine. Executive chef Chris Taylor uses the best West Australian produce in his award-winning cuisine, with a philosophy that allows the produce to speak for itself – honest flavours, simply yet deftly prepared and respectfully handled.
Comprising of the Restaurant, Private Dining Room, Function Centre and State Reception Centre, Fraser’s offers parties of all sizes a refined, exceptional way to dine and celebrate.
Fraser's Restaurant is informal, yet offers an elegant space in which to dine, with expansive floor to ceiling windows that take full advantage of the inspiring city and river views. The restaurant can seat guests inside as well as outside on the alfresco terrace. The menus change regularly as the food is tailored around the best seasonal local produce available.
Fraser’s holds special celebrations for key dates like Australia Day, Melbourne Cup, Christmas Day and News Year’s Eve, just to name few. For each of these celebrations an exciting menu is fashioned just for that occasion. There are also a number of regular special events like Wine and Cheese Evenings, Cooking and Cocktail Classes which are hosted throughout the year. If you are interested in attending an event please see the Events section the Fraser’s website.
Open 7 days for lunch and dinner.
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