Guylian, the world’s favourite Belgian chocolates, is proud to announce the opening of Guylian Belgian Chocolate Café (GBCC) on St Georges Terrace Perth.
Located at the newly renovated Western Australian club, 101 St Georges Terrace, opened its doors on 1st May 2017 with a host of unique offerings to entice Perth city dwellers.
The Café boasts a plush new fit-out and a sleek design for busy city workers. Featuring fresh interiors and opulent marble counter set against modern light wood paneling.
The decadent and refined menu showcases a selection of GBCC’s premium freshly baked pastries, baguettes and waffles as well as its signature desserts, tarts and slices - perfect for all-day indulgence. The array of delights on offer will be complemented perfectly by Guylian’s exclusive 100% Arabica coffee blend and world famous Hot Chocolates.
If that wasn’t enough to tantalise the taste-buds, GBCC Perth is the first of its kind to feature Signature Guylian Praline Ice Cream as part of the Café structure. Devine hazelnut praline flavours encapsulated in a deliciously rich and heavenly ice cream.
In addition to dining in-store, visitors to GBCC St Georges Terrace can buy an exclusive range of Guylian chocolates, cakes and pastries in the café to take home to share with their family. These are offered in custom made, hand wrapped and exclusive packaging with designs for every season of the year. The chocolate range has been extended with branded gourmet products like Guylian house blend coffee and there are also luxurious gift hampers for that special family occasion.
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