Lamont's Swan Valley

85 Bisdee Road, Millendon   (08) 9296 4485

An ambient, welcoming winery founded by one of WA’s premier culinary families, offering dynamic, award-winning wines and a simple, sumptuous menu that is adored by the people of Perth.

In Brief
  • Established: 1978
  • Vineyards: 2 hectares
  • Winemaker: Digby Leddin
  • Facilities: Functions, Cellar Door
  • Grape Variety: Chardonnay, Chenin Blanc, Malbec, Sauvignon Blanc, Semillon, Sparkling, Viognier, Cabernet Sauvignon, Rose, Shiraz, Verdelho
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In Detail

Lamont's began in the Swan Valley in the late 1970s. These days the family operates a collection of acclaimed restaurants and cafes around WA, in Perth, Cottesloe and Margaret River.

The Lamont family began winemaking as a hobby when founder Corin Lamont recruited his father Jack Mann to make wines for the family in his retirement. Jack Mann was an Australian winemaking legend who led the way at Swan Valley’s icon estate, Houghton, for over 50 years.

Wine Tasting
Lamont's has adapted over the years to create an experience which is about enjoying wines and having fun. The designated tasting area has a warm winery ambience and a friendly atmosphere making it a great place to start or end a day in the Valley. The wine list is quite diverse with over 15 wines ranging from sparkling, to sweet and dry reds and whites, fortified and more. Casual group wine tastings start from $10 per person from groups of 10 to 60 people.

The Food
Lamont's is known widely for their tapas-sized dishes that are designed to share. Tip: The Duck Parfait and Tempura Battered “Shark Bay” Whiting Fillets are classic dishes its loyal diners love! There is also a kid’s menu and tempting dessert selection. The deluxe Wine Tasting and Sit Down Rolling Tapas Lunch offers exceptional value, from just $70 per person. Open Thursday to Sunday, 10am to 5pm.

Halliday Rating
5 Black Stars & 2012 ‘Dark Horse Winery’ with 6 wines rated 94 points and above.