This Highgate institution consists of bustling bistro, stylish bar and 2 gorgeous private dining rooms. Award winning Wine List, contemporary French-inspired food from chef Russell Blaikie.
Crowned winner of the Best Restaurant Caterer in WA at the 2014 and 2015 Savour Australia restaurant and Catering Awards, and ‘Best of’ Award of Excellence in Wine Spectator’s 2015 Restaurant Wine List Awards, Must Winebar is one of Perth’s most iconic food and wine destinations, and it is easy to see why.
The venue is split in two: one part is a French-style bistro, and the other a sophisticated winebar. Function hosts can also choose from two private rooms that are ideal for product launches, canape functions, corporate lunches, wine tastings and private dining.
Private Dining Room:
Located on the mezzanine level overlooking the bistro (although completely private) with sneak peaks into the kitchen:
12-42 Guests Seated
30-80 Guests Cocktail Style
More suited to intimate occasions, and features crystal chandeliers, soft furnishings and an impressive display of iconic champagne bottles:
8-20 Guests Seated
15-35 Guests Cocktail Style
For more casual events; book a table in the bar for drinks and bar food.
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