Authentic New Zealand Bakery with a Variety of Pies
General Information:
Ahipao is a must-visit bakery located in Papakura, Auckland, New Zealand.
The bakery is known for its traditional New Zealand cuisine, with a wide variety of pies, donuts, cronuts, muffins and other baked goods on offer.
What You Can See and Do:
At Ahipao Bakery, visitors can indulge in some of the most popular New Zealand dishes including meat pies, sausages, sausage rolls, cream donuts, cronuts, and muffins. However, the most significant draw is the bakery's exceptional variety of pies. These pies are made with fresh high-quality ingredients and are baked to perfection, making them a treat for both the eyes and taste buds. The pies come in a wide variety of flavours to choose from, including mince or steak pie, steak and cheese pie, steak and kidney pie, steak and mushroom pie, potato top pie, ham egg onion and tomato pie, steak and pepper pie, chicken pie, and mince chili and cheese pie.
When You Should Go:
Ahipao Bakery is open every day of the week except on public holidays. The bakery's routine opening hours are from 5:00 am to 5:00 pm from Monday to Saturday and 6:00 am to 5:00 pm on Sundays. Early birds can enjoy breakfast at the bakery, while later in the day, it serves lunch and afternoon snacks.
How to Get There:
Those staying in Auckland can reach Ahipao Bakery in Papakura by car, bus, or train. Papakura is approximately 25 km south of Auckland, and the bakery is conveniently located just a few steps away from the Papakura Train Station. Visitors can also take advantage of the parking space available nearby.